Fire up the grill. It's time to party. Are you going to do the same thing as last year? Get on the bus for Phillies Opening Day Road Trip. Don't serve burnt hamburgers and hot dogs on soggy rolls to your guests. Or are you ready to sit back and let someone do the cooking? Enjoy great food for less. How about a filet mignon steak sandwich topped off with peppers and onions,add a Caesar salad side dish. Like seafood? How about hot steamed shrimp, mussels and clams in a white wine sauce? Maybe a delicious pork sandwich is what you crave. It's your choice at Cav's Catering where the food is non-stop.

Call Cav 215-301-8337 and find out how you can can be eating better and enjoying it more.

Tailgating in Philadelphia

I's not just a tradition, tailgating is a birth right in Philadelphia and Cav's Catering does it the best. The tantalizing aroma of sizzling meat rises from Cav's customized six-burner Eagles grill as Bob Cavanaugh flips filet mignon and sausage links while preparing lunch for the hungry hoards.

He's not in a kitchen or a catering hall, but in front of his Eagle Express minibus across street from Lincoln Financial Field. Amid a sea of green Eagles jerseys he's tailgating in the parking. The day began before dawn as Bob and his crew prepared the day's tailgating feast. By noon the whole parking lot is jumping.The swarm of tailgaters is happy - revved for both the food and the game. Even if the Eagles lose, the food is always a winner.

Cav is a three time winner of the Jack Daniel's Tailgating Award. He won the Philadelphia Daily News Tailgating Award, he's been featured numerous times in the Philadelphia Inquirer and has been on the Food Network. In 2008 the Travel Channel taped a segment at his Eagles Pittsburgh Tailgate party and Kathy Romano of Comcast did an interview with Cav at his Eagles Dallas Tailgate party. Face it, Cav and his crew can cook. So what are you waiting for book a party with Cav today 215-301-8337!